|
|
Issue
|
Alert me when new journal issues are available via  or via  |
|
|
| Journal of the American Dietetic Association |
| Volume 109, Issue 9, Pages 1489-1652 (September 2009) |
|
|
|
|
|
|
|
Table of Contents
page 1493
Full-Text PDF (96 KB)
|
|
This Month in JADA
page 1501
Full-Text PDF (172 KB)
|
|
|
practice applications
|
|
|
Editor's Outlook
|
|
Dietary Guidance: Targeting Specific Populations
Linda Van Horn
page 1503
Full Text |
Full-Text PDF (72 KB)
|
|
|
President's Page
|
|
Food, Nutrition, and a Shared Community Experience
Jessie M. Pavlinac
page 1505
Full Text |
Full-Text PDF (146 KB)
|
|
|
Topics of Professional Interest
|
|
Understanding the Patient-Centered Medical Home
Ryan Lipscomb
pages 1507-1508
Full Text |
Full-Text PDF (102 KB)
|
|
|
Business of Dietetics
|
|
Is an Overseas Dietetics Career Opportunity for You?
Sara Aase
page 1509
Full Text |
Full-Text PDF (106 KB)
|
|
|
Public Policy News
|
|
Why Are Therapeutic Diet Orders an Issue Now and What Does It Have To Do with Legal Scope of Practice?
Sharon M. McCauley, Mary H. Hager
page 1515
Full Text |
Full-Text PDF (150 KB)
|
|
|
Letters to the Editor
|
|
Almonds Lower LDL Cholesterol
Penny M. Kris-Etherton, Wahida Karmally, Rajasekhar Ramakrishnan
pages 1521-1522
Full Text |
Full-Text PDF (111 KB)
|
|
Authors' Response
Olivia J. Phung, C. Michael White, Craig I. Coleman
pages 1522-1523
Full Text |
Full-Text PDF (109 KB)
|
|
Vegetarian Diets and Disordered Eating
Neal D. Barnard, Susan Levin
page 1523
Full Text |
Full-Text PDF (90 KB)
|
|
Authors' Response
Ramona Robinson-O'Brien, Cheryl L. Perry, Melanie Wall, Mary Story, Dianne Neumark-Sztainer
pages 1523-1524
Full Text |
Full-Text PDF (109 KB)
|
|
Saturated Fat and Vascular Compliance
Richard Feinman
pages 1524-1525
Full Text |
Full-Text PDF (237 KB)
|
|
Authors' Response
Michael Miller, John Sorkin, Robert A. Vogel
page 1525
Full Text |
Full-Text PDF (247 KB)
|
|
|
research
|
|
|
Commentary
|
|
Improving Health among American Indians through Environmentally-Focused Nutrition Interventions
Jamie Stang
pages 1528-1531
Full Text |
Full-Text PDF (328 KB)
|
|
|
Current Research
|
|
 
The Medicine Wheel Nutrition Intervention: A Diabetes Education Study with the Cheyenne River Sioux Tribe
Kendra K. Kattelmann, Kibbe Conti, Cuirong Ren
pages 1532-1539
Abstract |
Full Text |
Full-Text PDF (647 KB)
|
Add-Ons
|
|
 
Diet Based on the Japanese Food Guide Spinning Top and Subsequent Mortality among Men and Women in a General Japanese Population
Shino Oba, Chisato Nagata, Kozue Nakamura, Kaori Fujii, Toshiaki Kawachi, Naoyoshi Takatsuka, Hiroyuki Shimizu
pages 1540-1547
Abstract |
Full Text |
Full-Text PDF (565 KB)
|
Add-Ons
|
|
Are School Employees Role Models of Healthful Eating? Dietary Intake Results from the ACTION Worksite Wellness Trial
Heather L. Hartline-Grafton, Donald Rose, Carolyn C. Johnson, Janet C. Rice, Larry S. Webber
pages 1548-1556
Abstract |
Full Text |
Full-Text PDF (258 KB)
|
|
The Relationship of Ready-to-Eat Cereal Consumption to Nutrient Intake, Blood Lipids, and Body Mass Index of Children as They Age through Adolescence
Ann M. Albertson, Sandra G. Affenito, Robert Bauserman, Norton M. Holschuh, Alison L. Eldridge, Bruce A. Barton
pages 1557-1565
Abstract |
Full Text |
Full-Text PDF (333 KB)
|
|
|
Review
|
|
Perinatal Depression: Prevalence, Risks, and the Nutrition Link—A Review of the Literature
Brenda M.Y. Leung, Bonnie J. Kaplan
pages 1566-1575
Abstract |
Full Text |
Full-Text PDF (371 KB)
|
|
|
Perspectives in Practice
|
|
Foodservice Employees Benefit from Interventions Targeting Barriers to Food Safety
Valerie K. York, Laura A. Brannon, Carol W. Shanklin, Kevin R. Roberts, Amber D. Howells, Elizabeth B. Barrett
pages 1576-1581
Abstract |
Full Text |
Full-Text PDF (180 KB)
|
|
|
Research and Professional Briefs
|
|
A Moderate Serving of High-Quality Protein Maximally Stimulates Skeletal Muscle Protein Synthesis in Young and Elderly Subjects
T. Brock Symons, Melinda Sheffield-Moore, Robert R. Wolfe, Douglas Paddon-Jones
pages 1582-1586
Abstract |
Full Text |
Full-Text PDF (281 KB)
|
|
Development and Validation of a Beverage and Snack Questionnaire for Use in Evaluation of School Nutrition Policies
Marian L. Neuhouser, Sonya Lilley, Anne Lund, Donna B. Johnson
pages 1587-1592
Abstract |
Full Text |
Full-Text PDF (179 KB)
|
|
Development and Validation of the Eating Stimulus Index in Low-Income, Minority Women in Early Postpartum
Jodi M. Cahill, Jeanne H. Freeland-Graves, Bijal S. Shah, Hongxing Lu, Deborah M. Klohe-Lehman
pages 1593-1598
Abstract |
Full Text |
Full-Text PDF (214 KB)
|
|
Factors Affecting the Use of Dietary Supplements by Korean Adults: Data from the Korean National Health and Nutrition Examination Survey III
Jung-Sug Lee, Jeongseon Kim
pages 1599-1605
Abstract |
Full Text |
Full-Text PDF (263 KB)
|
|
Neighborhood Socioeconomic Disadvantage Is Associated with Higher Ratio of 24-Hour Urinary Sodium to Potassium in Young Japanese Women
Kentaro Murakami, Satoshi Sasaki, Yoshiko Takahashi, Kazuhiro Uenishi, The Japan Dietetic Students' Study For Nutrition and Biomarkers Group
pages 1606-1611
Abstract |
Full Text |
Full-Text PDF (264 KB)
|
|
Neighborhood-Level Disadvantage Is Associated with Reduced Dietary Quality in Children
Akilah Dulin Keita, Krista Casazza, Olivia Thomas, Jose R. Fernandez
pages 1612-1616
Abstract |
Full Text |
Full-Text PDF (180 KB)
|
|
|
from the association
|
|
American Dietetic Association and the National Kidney Foundation Standards of Practice and Standards of Professional Performance for Registered Dietitians (Generalist, Specialty, and Advanced) in Nephrology Care
Deborah Brommage, Maria Karalis, Cathi Martin, Maureen McCarthy, Deborah Benner, Catherine M. Goeddeke-Merickel, Karen Wiesen, Laura Byham-Gray, Jennie Lang House, Jessie Pavlinac, Linda McCann, The Joint Standards Task Force of the American Dietetic Association Renal Dietitians Dietetic Practice Group and the National Kidney Foundation Council on Renal Nutrition
pages 1617-1625.e33
Full Text |
Full-Text PDF (1245 KB)
|
|
Recognized Young Dietitians of the Year, 2009
pages 1626-1627
Full Text |
Full-Text PDF (88 KB)
|
|
Recognized Dietetic Technicians of the Year, 2009
page 1627
Full Text |
Full-Text PDF (65 KB)
|
|
Outstanding Dietetics Student Awards, 2009
pages 1628-1629
Full Text |
Full-Text PDF (89 KB)
|
|
Outstanding Dietetics Educator Awards, 2009
pages 1629-1630
Full Text |
Full-Text PDF (90 KB)
|
|
Outstanding Dietitian of the Year, 2009
pages 1630-1631
Full Text |
Full-Text PDF (89 KB)
|
|
Emerging Dietetics Leader Awards, 2009
pages 1631-1632
Full Text |
Full-Text PDF (72 KB)
|
|
2009-2010 Officers List and Committee Members
pages 1633-1640
Full Text |
Full-Text PDF (239 KB)
|
|
|
People & Events
;
|
|
September 2009 People & Events
pages 1641-1642
Full Text |
Full-Text PDF (106 KB)
|
|
|
Erratum
|
|
Erratum
page 1642
Full Text |
Full-Text PDF (78 KB)
|
|
|
Classified Advertisements
|
|
September 2009 Classified Advertisements
pages 1645-1646
Full-Text PDF (678 KB)
|
|
|
New Products & Services
;
|
|
September 2009 New Products & Services
page 1647
Full-Text PDF (196 KB)
|
|
|
Question of the Month
|
|
Gout: Is a Purine-Restricted Diet Still Recommended?
Susan Hayman, Wendy Marcason
page 1652
Full Text |
Full-Text PDF (78 KB)
|
|
|
|
|
