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Issue
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| Journal of the American Dietetic Association |
| Volume 108, Issue 9, Pages 1398-1580 (September 2008) |
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Table of Contents
page 1401
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This Month in JADA
page 1411
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practice applications
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Editor's Outlook
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School Is in Session: What About Wellness?
Linda Van Horn
page 1413
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President's Page
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Bridge Across the Chasm: Helping People Eat Well on a Budget
Martin M. Yadrick
page 1415
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Research Behind the News
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September 2008 Research Behind the News
page 1416
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Topics of Professional Interest
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How Accurate Are Your Nutrient Calculations? Why Culinary Expertise Makes a Difference
Catharine H. Powers, Mary Abbott Hess, Mary Kimbrough
pages 1418-1422
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Business of Dietetics
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Moving into Management
Jennifer Mathieu
page 1423
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Public Policy News
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More than a Farm Bill: Food, Conservation, and Energy Act of 2008
Jennifer A. Weber
page 1428
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Letters to the Editor
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Addition of Qualitative Research
Madeleine Sigman-Grant
page 1434
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On the Topic of Celiac Disease
Tricia Thompson, Melinda Dennis, Cynthia Kupper, Anne Roland Lee, Dee Sandquist, Mary K. Sharrett
pages 1434-1435
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Author's Response
Mary Niewinski
page 1435
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research
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Commentary
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Evaluating the Distribution of School Wellness Policies and Practices: A Framework to Capture Equity among Schools Serving the Most Weight-Vulnerable Children
Marilyn S. Nanney, Cynthia Davey
pages 1436-1439
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Research Editorial
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How Discretionary Can We Be with Sweetened Beverages for Children?
Patricia B. Crawford, Gail Woodward-Lopez, Lorrene Ritchie, Karen Webb
pages 1440-1444
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Current Research
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The Effect of Soft Drink Availability in Elementary Schools on Consumption
Meenakshi M. Fernandes
pages 1445-1452
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Add-Ons
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Performance of a Method for Identifying the Unique Dietary Patterns of Adult Women and Men: The Framingham Nutrition Studies
Michael J. Pencina, Barbara E. Millen, Laura J. Hayes, Ralph B. D'Agostino
pages 1453-1460
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Dietary Patterns Derived by Hybrid Clustering Method in Older People: Association with Cognition, Mood, and Self-Rated Health
Cécilia Samieri, Marthe-Aline Jutand, Catherine Féart, Lucile Capuron, Luc Letenneur, Pascale Barberger-Gateau
pages 1461-1471
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Calcium, Vitamin D Supplementation, and Physical Function in the Women's Health Initiative
Robert L. Brunner, Barbara Cochrane, Rebecca D. Jackson, Joseph Larson, Cora Lewis, Marian Limacher, Milagros Rosal, Sally Shumaker, Robert Wallace, Women's Health Initiative Investigators
pages 1472-1479
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Review
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Genetic and Epigenetic Contributions to Human Nutrition and Health: Managing Genome–Diet Interactions
Patrick J. Stover, Marie A. Caudill
pages 1480-1487
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Add-Ons
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Perspectives in Practice
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Publishing Nutrition Research: A Review of Nonparametric Methods, Part 3
Jeffrey E. Harris, Carol Boushey, Barbara Bruemmer, Sujata L. Archer
pages 1488-1496
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Statewide Assessment of Local Wellness Policies in Pennsylvania Public School Districts
Claudia Probart, Elaine McDonnell, J. Elaine Weirich, Lisa Schilling, Vonda Fekete
pages 1497-1502
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The Use of the Pile Sort Method in Identifying Groups of Healthful Lifestyle Behaviors among Female Community College Students
Lisa M. Quintiliani, Marci K. Campbell, Pamela S. Haines, Kelly H. Webber
pages 1503-1507
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Research and Professional Briefs
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Vitamin D Deficiency in a Nonrandom Sample of Southeast Alaska Natives
Joseph T. Frost, Lani Hill
pages 1508-1511
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High Risk of Vitamin D Deficiency in Children with Sickle Cell Disease
Alisha J. Rovner, Virginia A. Stallings, Deborah A. Kawchak, Joan I. Schall, Kwaku Ohene-Frempong, Babette S. Zemel
pages 1512-1516
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Breakfast Skipping and Body Mass Index among Adolescents in Greece: Whether an Association Exists Depends on How Breakfast Skipping Is Defined
Kiranni D. Dialektakou, Peter B.M. Vranas
pages 1517-1525
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Practitioners' Opinions on Food and Nutrition Care Indicators in Assisted Living Facilities for Older Adults
Shirley Y. Chao, Johanna T. Dwyer, Robert F. Houser, Sharon Tennstedt, Paul Jacques
pages 1526-1531
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Comparisons of Thickened Beverages Using Line Spread Measurements
Julie Budke, Jane Mertz Garcia, Edgar Chambers
pages 1532-1535
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Practical Solutions
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Potential Liver Damage Associated with Over-the-Counter Vitamin Supplements
Ankur Sheth, Ritu Khurana, Vikas Khurana
pages 1536-1537
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from the association
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ADA Reports
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American Dietetic Association Revised 2008 Standards of Practice for Registered Dietitians in Nutrition Care; Standards of Professional Performance for Registered Dietitians; Standards of Practice for Dietetic Technicians, Registered, in Nutrition Care; and Standards of Professional Performance for Dietetic Technicians, Registered
The American Dietetic Association Quality Management Committee
pages 1538-1542.e9
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Recognized Young Dietitians of the Year, 2008
pages 1543-1544
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Recognized Dietetic Technicians of the Year, 2008
pages 1544-1545
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Outstanding Dietetics Student Awards, 2008
pages 1545-1546
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Outstanding Dietetics Educator Awards, 2008
pages 1546-1547
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Outstanding Dietitian Awards, 2008
pages 1547-1548
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Emerging Dietetics Leader Awards, 2008
pages 1548-1549
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2008-2009 Officers List and Committee Members
pages 1550-1557
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People & Events
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September 2008 People & Events
pages 1558-1559
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New in Review
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September 2008 New in Review
pages 1561-1568
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Classified Advertisements
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September 2008 Classified Advertisements
pages 1571-1575
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New Products & Services
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September 2008 New Products & Services
page 1577
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Question of the Month
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Where Can I Find Information and Resources for the School Breakfast Program?
Wendy Marcason
page 1580
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