Cultural Competency Collection

2012 |  2009–2011

2009–2011

Article Title Author(s) Type Pages
Understanding Socioeconomic and Racial/Ethnic Status Disparities in Diet, Exercise, and Weight: Underlying Contextual Factors and Pathways

December 2011 (Vol. 111 | No. 12 | Pages 1816-1819)

Penny Gordon-Larsen, Barry Popkin Full-length article

1816-1819
How Much of Racial/Ethnic Disparities in Dietary Intakes, Exercise, and Weight Status Can Be Explained by Nutrition- and Health-Related Psychosocial Factors and Socioeconomic Status among US Adults?

December 2011 (Vol. 111 | No. 12 | Pages 1904-1911)

Youfa Wang, Xiaoli Chen Full-length article

1904-1911
Differences in Diet Pattern Adherence by Nativity and Duration of US Residence in the Mexican-American Population

October 2011 (Vol. 111 | No. 10 | Pages 1563-1569.e2)

Anastasia Sofianou, Teresa T. Fung, Katherine L. Tucker Full-length article

eExtra Online Extra
1563-1569.e2
Understanding the Behavioral Linkages Needed for Designing Effective Interventions to Increase Fruit and Vegetable Intake in Diverse Populations

October 2011 (Vol. 111 | No. 10 | Pages 1472-1475)

Tom Baranowski Full-length article

1472-1475
Relationship between Home Fruit and Vegetable Availability and Infant and Maternal Dietary Intake in African-American Families: Evidence from the Exhaustive Home Food Inventory

October 2011 (Vol. 111 | No. 10 | Pages 1491-1497)

Maria Bryant, June Stevens, Lily Wang, Rachel Tabak, Judith Borja, Margaret E. Bentley et al. Full-length article

1491-1497
A Meat, Processed Meat, and French Fries Dietary Pattern Is Associated with High Allostatic Load in Puerto Rican Older Adults

October 2011 (Vol. 111 | No. 10 | Pages 1498-1506)

Josiemer Mattei, Sabrina E. Noel, Katherine L. Tucker Full-length article

1498-1506
Intake of Milk with Added Micronutrients Increases the Effectiveness of an Energy-Restricted Diet to Reduce Body Weight: A Randomized Controlled Clinical Trial in Mexican Women

October 2011 (Vol. 111 | No. 10 | Pages 1507-1516)

Jorge L. Rosado, Olga P. Garcia, Dolores Ronquillo, Deisy Hervert-Hernández, Maria del C. Caamaño, Guadalupe Martínez, Jessica Gutiérrez, Sandra García et al. Full-length article

1507-1516
Meal Patterns and Food Choices of Young African-American Men: Understanding Eating within the Context of Daily Life

September 2011 (Vol. 111 | No. 9 | Pages 1335-1342)

Margaret R. Savoca, Tara L. Martine, Tiffany B. Morton, Lakeisha T. Johnson, Nancy M. Bell, Robert E. Aronson, Debra C. Wallace et al. Full-length article

1335-1342
Acculturation, Education, Nutrition Education, and Household Composition Are Related to Dietary Practices among Cambodian Refugee Women in Lowell, MA

September 2011 (Vol. 111 | No. 9 | Pages 1369-1374)

Jerusha Nelson Peterman, Linda Silka, Odilia I. Bermudez, Parke E. Wilde, Beatrice Lorge Rogers et al. Full-length article

1369-1374
Food Access and Cost in American Indian Communities in Washington State

September 2011 (Vol. 111 | No. 9 | Pages 1375-1379)

Meghan O'Connell, Dedra S. Buchwald, Glen E. Duncan Full-length article

1375-1379
LA Sprouts: A Gardening, Nutrition, and Cooking Intervention for Latino Youth Improves Diet and Reduces Obesity

August 2011 (Vol. 111 | No. 8 | Pages 1224-1230)

Jaimie N. Davis, Emily E. Ventura, Lauren T. Cook, Lauren E. Gyllenhammer, Nicole M. Gatto et al. Full-length article

1224-1230
Energy Prediction Equations Are Inadequate for Obese Hispanic Youth

August 2011 (Vol. 111 | No. 8 | Pages 1204-1210)

Catherine J. Klein, Stephan A. Villavicencio, Amy Schweitzer, Joel S. Bethepu, Heather J. Hoffman, Nazrat M. Mirza et al. Full-length article

1204-1210
Grains, Vegetables, and Fish Dietary Pattern Is Inversely Associated with the Risk of Metabolic Syndrome in South Korean Adults

August 2011 (Vol. 111 | No. 8 | Pages 1141-1149)

Jihye Kim, Inho Jo Full-length article

Continuing Education ArticleOnline Extra
1141-1149
Dietary Supplement Use Within a Multiethnic Population as Measured by a Unique Inventory Method

July 2011 (Vol. 111 | No. 7 | Pages 1065-1072)

Suzanne P. Murphy, Lynne R. Wilkens, Kristine R. Monroe, Alana D. Steffen, Kim M. Yonemori, Yukiko Morimoto, Cheryl L. Albright et al. Full-length article

1065-1072
Traditional Foods and Practices of Spanish-Speaking Latina Mothers Influence the Home Food Environment: Implications for Future Interventions

July 2011 (Vol. 111 | No. 7 | Pages 1031-1038)

Alexandra Evans, Sherman Chow, Rose Jennings, Jayna Dave, Kathryn Scoblick, Katherine Regan Sterba, Jennifer Loyo et al. Full-length article

1031-1038
Perceived Environmental Church Support Is Associated with Dietary Practices among African-American Adults

June 2011 (Vol. 111 | No. 6 | Pages 889-893)

Meghan Baruth, Sara Wilcox, Margaret D. Condrasky Full-length article

889-893
Low Docosahexaenoic Acid in the Diet and Milk of American Indian Women in New Mexico

May 2011 (Vol. 111 | No. 5 | Pages 744-748)

Robert H. Glew, Rosemary S. Wold, Benjamin Corl, Christine D. Calvin, Dorothy J. Vanderjagt et al. Full-length article

744-748
Increasing Vegetable Intake in Mexican-American Youth: A Randomized Controlled Trial

May 2011 (Vol. 111 | No. 5 | Pages 716-720)

Craig A. Johnston, Jennette L. Palcic, Chermaine Tyler, Sandra Stansberry, Rebecca S. Reeves, John P. Foreyt et al. Full-length article

716-720
Pulga (Flea Market) Contributions to the Retail Food Environment of Colonias in the South Texas Border Region

May 2011 (Vol. 111 | No. 5 | Pages 705-710)

Wesley R. Dean, Joseph R. Sharkey, Julie St. John Full-length article

705-710
A Dietary Behaviors Measure for Use with Low-Income, Spanish-Speaking Caribbean Latinos with Type 2 Diabetes: The Latino Dietary Behaviors Questionnaire

April 2011 (Vol. 111 | No. 4 | Pages 589-599)

Senaida Fernandez, Barbara Olendzki, Milagros C. Rosal Full-length article

free full text
589-599