Evidence Analysis Library

The Academy of Nutrition and Dietetics's Evidence Analysis Library is a synthesis of the best nutritional research, including conclusion statements, evidence summaries, and analytic summaries of research articles across nutritionally relevant disease states into an accessible, online, user-friendly library. ADA's nationally recognized evidence analysis process ensures that only the highest quality, most relevant research is included. Expert panels of practitioners and researchers identify critical clinical questions and highly-trained evidence analysts distill the technical information into readable summaries.

The articles listed below all explore research topics featured in the Evidence Analysis Library. Readers interested in additional information on the topics covered may access the Evidence Analysis Library by clicking on the Evidence Analysis Library link in the For Members section of www.eatright.org or by visiting www.adaevidencelibrary.com.

2005–2011

2005–2011

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Article Title Author(s) Type Pages
The Evidence for Medical Nutrition Therapy for Type 1 and Type 2 Diabetes in Adults

December 2010 (Vol. 110 | No. 12 | Pages 1852-1889)

Marion J. Franz, Margaret A. Powers, Carolyn Leontos, Lea Ann Holzmeister, Karmeen Kulkarni, Arlene Monk, Naomi Wedel, Erica Gradwell et al. Full-length article

Continuing Education Article
1852-1889
State of the Evidence Regarding Behavior Change Theories and Strategies in Nutrition Counseling to Facilitate Health and Food Behavior Change

June 2010 (Vol. 110 | No. 6 | Pages 879-891)

Joanne M. Spahn, Rebecca S. Reeves, Kathryn S. Keim, Ida Laquatra, Molly Kellogg, Bonnie Jortberg, Nicole A. Clark et al. Full-length article

Continuing Education ArticleOnline Extra
879-891
Evidence-Based Nutrition Practice Guidelines for Diabetes and Scope and Standards of Practice

April 2008 (Vol. 108 | No. 4 | Pages S52-S58)

Marion J. Franz, Jackie L. Boucher, Joyce Green-Pastors, Margaret A. Powers Full-length article

S52-S58
The Evidence for Dietary Prevention and Treatment of Cardiovascular Disease

February 2008 (Vol. 108 | No. 2 | Pages 287-331)

Linda Van Horn, Mikelle McCoin, Penny M. Kris-Etherton, Frances Burke, Jo Ann S. Carson, Catherine M. Champagne, Wahida Karmally, Geeta Sikand et al. Full-length article

287-331
The Effectiveness of Medical Nutrition Therapy Delivered by Registered Dietitians for Disorders of Lipid Metabolism: A Call for Further Research

February 2008 (Vol. 108 | No. 2 | Pages 233-239)

Mikelle McCoin, Geeta Sikand, Elvira Q. Johnson, Penny M. Kris-Etherton, Frances Burke, Jo Ann S. Carson, Catherine M. Champagne, Wahida Karmally, Linda Van Horn et al. Full-length article

233-239
Preliminary Evidence for a Medical Nutrition Therapy Protocol: Enteral Feedings for Critically Ill Patients

August 2006 (Vol. 106 | No. 8 | Pages 1226-1241)

Kendra K. Kattelmann, Mary Hise, Mary Russell, Pam Charney, Milton Stokes, Charlene Compher et al. Full-length article

1226-1241
Comparison of Predictive Equations for Resting Metabolic Rate in Healthy Nonobese and Obese Adults: A Systematic Review

May 2005 (Vol. 105 | No. 5 | Pages 775-789)

David Frankenfield, Lori Roth-Yousey, Charlene Compher, Evidence Analysis Working Group Full-length article

775-789
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